Napoli's Italian Restaurant

Other than the music being a little overwhelmingly loud it is one of the best places to eat in Duncan. The service was great, the servers were kind, there was a manager or maybe owner (not a 100% sure his role) that was walking around making sure that everyone was doing well and that everyone was satisfied. Overall very good experience! Can't wait to go back!

Finally decided to try this place out after living in Duncan two years. Nice atmosphere. Clean. Bread comes with order. I got an eggplant dish and it was full of flavor. Enough to take home some for later too. Hubby got the seafood special and ate all of it happily. Food came in a timely fashion and the staff was nice. Spendy but a good date night restaurant. Does not offer DoorDash delivery.

I ate at lunch time, Sunday October 29th. I ordered the Chicken Marsala. The Marsala was hot and I guess fresh but the sauce had the consistency of broth and was ultimately flavorless in terms of what Marsala should taste like. The quality of the meal was something I could expect from the chow hall on Fort Sill. The mushrooms were still cool from the cooler as well. I hate leaving reviews like this but 14$ for spaghetti in broth with uncooked mushrooms is insulting to the customer.

I had a great experience dining here. The service was excellent. Beautiful menu. Food was prompt, well prepared, hot and fresh, sauce is superb. Large portions enough for sharing great prices according to what you get. I will definitely be back. Thanks ????

Walking in, the atmosphere was really nice. The hostess was really good. The bread . We had an appetizer sampler, chicken marsala, and the seafood special. Both entrees came with a salad. I ordered Italian dressing on mine and the waiter came back with something red all over my salad. I can only assume, based on the taste, that it was marinara mixed with a tangy vinaigrette. It was so off-putting and gross. The appetizer sampler was clearly all frozen stuff and the fried mushrooms were basically burnt. The seafood special was cooked well and the sauce was good but the mussels in it weren't cleaned properly and still had a sandy quality to them. All the dishes here looked to just be basic spaghetti with different sauces, and most of the food on the plate is just basic spaghetti noodles. We paid about $75 for everything, which is not a justifiable price to pay for spaghetti noodles. We took our food in to-go containers but skipped putting the few fried mushrooms left into the box. The waiter got mad and went to complain that we didn't take the mushrooms to the chef. Some of us that pass through small towns know more than one language. Even McDonald's would be better than this place, I'll take my business elsewhere.