Happy Chef Restaurant

Food was ridiculously bad. We had stuffed peppers, baked potatoes, salad, and chili. All were pathetic. We took a couple bites of each and ended up leaving it all. We just politely got up and paid our bill. Only decent thing about our experience was our waitress, Tanya. She was the sweetest. Didn't feel like complaining to her, because it was obviously not her fault. The cooks, owners, manager(s) are cutting corners and using less than quality ingredients. Honestly, very sad.

The french dip was awesome. The cucumber salad was good too. The people in my party had turkey dinner and country steak. They enjoyed their food also. I would definitely come back. Service was great too!

Used to be an awesome place to eat. Since they opened under new management, my cuban sandwich had very little cheese, the chili was nothing but warmed up tomato paste. Such a shame. A “one and done” restaurant and experience. Will never go back

Old fashioned mom and pop style diner with friendly staff. Small town, country vibe to it. Food quality was good. Service was nice, waiter asked about refills and how we were doing often. Menu had a good variety of selections. Only complaints i have is that the Bacon was not very tasty, eggs were a little undercooked, but overall I enjoyed the meal.

I had a very simple order country fried steak biscuits and gravy eggs over medium. Epic fell on all levels Everything tasted like those cooked In racid oil. Even the coffee tasted like it was made reused coffee ground. As for the atmosphere? Think of a rundown shack. The only exception was the waitress was good.