Cajun Shotgun House & BBQ

This group of people are the best. Being visitors to MS we aren’t use to the discolored water. They were happy to get us new drinks but after tasting the water, sweet tea, and Sprite we settled on bottle water. They were very understanding and patient with me and my family. Now about the food, OMG! The absolute best!! The food was made fresh when ordered so when it was done cooking they brought it straight to our table and didn’t wait for all the food to be done at the same time. Great food, customer service and just good place to have a family dinner. I ordered the pull pork sandwich (see below). It was amazing. My mom had the daily special, which was a New York strip, baked potato and salad. She was pleasantly surprised at how they got the order correct and how tender the steak was. Definitely a must stop and enjoy their food!!

It was very enjoyable experience . The owner came by to welcome us to the place .The food took a little bit to come out to us ; but that was understandable ,it was real food and freshly cooked to order. I would easily rate it for myself 10 of 10 Also very clean and neat.

I recently stopped in here on a night I didnt know what I wanted. Bad move as this place had a lot of interesting sounding items on the menu. I ended up wayyy over ordering! I started off with the boudin balls and gator bites. While both are good, they are really similar. Heads up, the gator bites are chopped up meat mixed with other stuff and pressed into a ball like a fritter. Since the boudin bites are made roughly the same way...it was hard to remember which was which. The waitress came out a while later and said they noticed they had some rib tips left. Since this was the dish that seems pretty popular here, I didn't want to pass up the chance to try that. Rib tips are not a common bbq menu item where I am from. I now know they are not my favorite. For those unfamiliar, what I got was a plate of all the cartilage end pieces of the ribs. It was also very fatty and full of connective tissue, not a lot of meat. If you are they type of person who likes chicken feet, you might appreciate rib tips...but not my thing. The rib tips came with 2 sides. I got the salad and the corn fritters. Corn fritters were tasty. All in all not bad. But unfortunately, at a BBQ joint, the best items were deep fried. The one waitress seemed very attentive, the other seemed lost. They both came to my table anddidn'tt seem aware that the other had brought parts of the order already. (I was 1 of 2 tables, so not sure how there was the confusion). Then a new guy wearing a dirty hoody and pants dropped off my rib tips. I was hoping, looking like he had been camping the past week, that he wasn't the one cooking food????.

Great place to go. Alligator fried and grilled were great. Fried pickles to salty,avoid. But fried shrimps were great, better than the blackened shrimps. My waitress was very friendly and offer suggestions.

It is your typical local spot. It doesn't look like anything special on the outside, and unless someone recommended it you probably wouldn't stop. But it was recommended to us, so a group of us went to it for late lunch. Don't get me wrong it isn't bad, but I wouldn't say it's really good either. A couple orders came out wrong and there were some missteps, but to be fair I never got frustrated with the waitress. She was super friendly and sweet. Any waitress who can make you not care about any issues, is an a+ in my book. The food was fine. I got fried pork chops.the battery was good, but there was a lot of griddle and not a ton of meat. The lunch special came with several sides. Some were really good, some ok, but there was a lot of them to make a generous portion of food. Personally I would have rather had more meat on the pork chops, but that's me. Again it's not bad, but I won't go back.