Duc's Bistro

This is an unsophisticated (appearance wise) little restaurant in the middle of Chinatown. We ordered the escargots, fire roasted eggplant, pork belly, and fillet Of Basa Nonpareil and were very pleased with each one. Every staff was professional, attentive, and friendly, and drinks and dishes were served at the perfect pace. I’d really love to go back there if we could stay longer in Honolulu.

Duc’s has been around since the early 90’s. It’s an upscale viet/French bistro and everything on menu is great. This little China town joint has survived the test of time. You can expect the namesake, Duc, to greet you at the table most nights. He’s a nice guy with great food. Definitely a great spot for a nice dinner.

Had an amazing dinner here. Highly reccomend the French bread and lobster bisque. I also really enjoyed the lamb entree. Wasn’t a big fan of the spicy beef. Service was excellent.

You can not ask for better service. Duc makes you feel like you're eating in his home for dinner. Small menu and everything was cooked and presented to perfection. Nice mix of vietnamese and french that is hard to find this good. Great recommendation for the eggplant side, probably the best I've had. It's more of a family style sharing, so you can order a bunch of dishes and share.

Relaxing environment, good service. Beef tartar was very good, they did not put too much egg in it which was great! You can really taste the beef! The bread ???? was crunch outside soft inside, it was a good match with the beef tartar! The spring roll was also very good! Interesting way to eat the spring roll with fresh greens! Saffron rice was tasty! Vietnamese coffee was just ok, not as good as we expected. Overall, the price was good in Waikiki.