CUSTOMER REVIEWS
This is one of my favorite places to eat at because they fry the fish just the way I like it with the cornmeal on it. And the garlic fries are delicious too. Plus, the owner Myra is so friendly and the food she makes is homemade. And the Chef cooks it to perfection. I highly recommend this place if you are looking for great seafood dishes and homemade clam chowder and pastas.
Great calamari. And excellent softshell crab sandwich. Unfortunately the fish and chips were battered too thickly for my liking, but the owner made sure to come out and apologized for the inconvenience and was very accomodating. Very friendly staff and beautiful restaurant.
It is an enjoyable seafood spot. The staff was accommodating and kind. The food was good and filling. It didn't feel like a tourist trap seafood restaurant either. Just a calm little place to enjoy clam chowder or sand dab. I ordered mine blackened. While the Cajun spice was nice, the blackened fish felt like it was missing something like a little more butter or salt. The texture was amazing. The vegetables and rice pilaf were pretty standard, but could use a bit of retooling to really make them special. I would eat here again gladly. The kids enjoyed their kid meal. My friends liked their fish and chips and the clam chowder was great.
Had the calamari appetizer and the Shrinp Scampi made to order spicy.
Taste - 3 Service - 4 Ambiance - 3 Location - 4 Value - 3 3.4
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Today
| Monday | 9:30 am - 8:00 pm |
|---|---|
| Tuesday | 9:30 am - 8:00 pm |
| Wednesday | 9:30 am - 8:00 pm |
| Thursday | 9:30 am - 8:00 pm |
| Friday | 9:30 am - 8:00 pm |
| Saturday | 9:30 am - 8:00 pm |
| Sunday | 10:30 am - 6:00 pm |
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