Lyncoya Cafe

Amazing everything. Came here for the first time last night, loved it so much came back for lunch!! Such a sweet welcoming vibe plus, being on the water is a huge plus. The staff is wonderful our waitress Eden was exceptionally great. The food was so good, look for yourself. Great prices great portions! I got the bruschetta app (wonderful ask to get the bread toasted if that's what you're used to). meatloaf yesterday highly recommend and fried chicken sandwich today. Oh and the "dude" drink that's pumpkin was literally the best drink of my entire life, and I've traveled the world. How odd but true, my gosh incredible!!

We had the blood orange mule, bruschetta, side salads, meatloaf, and shrimp and grits. It was all amazing!! Our server was really sweet and we loved the throwback music/decor. We will definitely be back to try more!!

Great local spot. Visited for early lunch, arrived at opening on a Saturday. Allie (spelling?) was our server. She was quick and within no time, our drinks arrived, and our food shortly after. We got the Poutine for an appetizer, and then we both ordered sandwiches with side salads. The poutine was great and the gravy was extremely flavorful. The cheesesteak was amazing, well seasoned and fresh bread. Big fish sandwich was also a hit. The real surprise was the side salad. Probably the best "side salad" I've ever had. Not just a pile of iceberg lettuce and some cheese, but instead multiple greens, tomatoes, cucumbers, croutons and cheese topped with some delicious dressings. We will definitely be back to visit this little gem on the water.

Our waitress was Eden and she was awesome. She was a great addition to the incredibly awesome food that they serve. Everything she recommended was on point and delicious. My wife had the Firecracker Chicken sandwich, I had the House Burger and my daughter had the Philly Cheesesteak which I will be having next time. Oh and their fries were crispy and delicious as well!

I decided to try this restaurant on the recommendation of a few people. I am so impressed. 1) Service was really good. The wait staff was very friendly and positive. My server Allie made nice recommendations. Managed my drink refills very responsively and was friendly and good at her job. I had interactions with several other members of their staff and everyone was helpful, polite and positive. I left feeling very welcomed and like I would love to come back again. 2) The food surpassed my expectations. I had a harvest salad, poutine and fish and chips. Turned out to be way too much food, but I planned to have some for leftovers. The poutine was spectacular. Usually poutine is drowned in gravy at the top leaving the top soggy and the bottom dry. These were still crispy and coated in an even light coat of flavorful gravy. There were small bits of short ribs and cheese in the gravy and the whole thing was delicious. The salad I ended up taking home so I haven’t eaten it yet, but it looked marvelous. The fish and chips was great. It was one large filet of fish. The fish was moist and tender. The batter was clearly prepared by someone who knows something about cooking. It was flaky and light, not dense like some places. This was one of the best fried fish experiences I’ve had. Overall the impression I got is that someone designed the menu with a lot of thought and care and that the food is prepared with intention. It’s not a haphazardly crafted menu. Clearly someone here has a passion for good food and it’s reflected in the choices they made preparing the menu and in the way it’s executed. 3) the atmosphere is best described as an upscale diner experience. It feels like a family restaurant, like a comfortable trendy cafe. Nothing is too pretentious, so it’s suitable as a casual place to eat, but it doesn’t feel cheap. They have booths and tables. It’s clean, pleasant and feels warm and inviting. Overall, I’m looking forward to coming back and trying other items on their menu. Dining here felt like it would easily become a regular in my rotation of favorite places. I trust this restaurant more than most places I eat. To me this felt like a place where they would treat me as a customer with the same care that they treat their food. Nice job Lyncoya!