Chan Bistro

I had the Orange Beef which is something I normally wouldn't order but it was recommended. It was amazing. The orange flavor was not some artificial flavoring, it was real orange zest and was not overpowering or bitter like some zest can be. I really don't know how they did it because you could see the actual pieces of orange peel but it was soft and blended in perfectly with the beef and sauce. My wife had phad Thai and it was some of the best we've ever had. The food took some time to get out but it was worth the wait.

Our server was very welcoming, helpful, and kind. Loved the freshly made food & we'll be back for more!

Best fried rice in the valley! Add beef and make it 2 spicy to really enhance flavor! Wonton soup is delish. Mongolian beef is another go to! Amazing food. Great service. We love ordering from Chans!

Average, causal and more expensive than Panda Express. Not much decor… serving sizes modest. Heavy batter to meat ratio on deep frying… Menu doesn’t offer combinations, so it’s 1 item entree with maybe a 3/4 cup of rice for 19.00. Prices have increased about 2.00 per entree. Seating is limited about 8 tables - booths are available.

I ordered take out yesterday. I was told 25 mins. I got there the food was not done. There was no one sitting in the restaurant. I looked up how much the food will be. When I called my order in I was never told pricing. I got there had to wait an extra 10 mins. I got a shock that the price was $80. I asked for a to go menu and was told that the prices had changed. So the menu price was wrong online. I thought it would be $60 and that's why my food was $80. I got home and the food was horrible. The pot stickers were different and tastes old as well as the fried rice, orange chicken. If you want sub par Chinese food this is your place. If you want great food go somewhere else.